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Tag: sweeteners

Blog Posts, Research, Science communication & public engagement

The Sticky State of Artificial Sweeteners 

With the soft drinks levy six months into effect, the prevalence of sugar-averse drinks has flooded the market. Packaged under ‘free’, ‘diet’, ‘light’ to the classic ‘zero-sugar’, drinks companies have circumvented this sticky problem by dropping the sweet stuff from their recipes altogether. Continue reading The Sticky State of Artificial Sweeteners 

Biochemical SocietyApril 1, 2019July 8, 2019Leave a comment

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The Biochemist is the essential read for anyone with an interest in the fundamental processes of molecular biology, health and disease. Published bi-monthly by Portland Press, the publishing arm of the Biochemical Society, The Biochemist is a great way to keep up with news and views on issues of relevance to the molecular bioscience community.

 

 

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